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BUSINESS & ECONOMICS / Industries / Food Industry
Paper · Semantic Scholar
Conjunctural factors of ESG transformation of the food industryRelevance . The ESG agenda is already becoming a reality and a necessity for successful and productive work of enterprises in the face of global climate challenges and a review of practiced business models. Food industry enterprises are quite sensitive to changes in consumer preferences, striving for resource conservation and healthy nutrition. Environmental degradation, reduction of natural resources (flora and fa…
Reference · Wikidata
African Journal of Hospitality, Tourism and LeisureAcademic journal published by AfricaJournals, covering the subjects: Technology: Home economics: Hospitality industry. Hotels, clubs, restaurants, etc. Food service | Social Sciences: Commerce: Business
Book · DOAB
Food IndustryDue to the increase in world population (more than seven billion inhabitants) the global food industry has the largest number of demanding and knowledgeable consumers. This population requires food products that fulfill the high quality standards established by the food industry organizations. Food shortages threaten human health, and also the disastrous extreme climatic events make food shortages even worse. This c…
Image · DPLA
This is the volume III, issue 7, September 1, 1877 issue of Jounal of Progress: Devoted to Popular Science, Progressive Agriculture, Improved Mechanical Industries and the Country's Good in General, a newspaper published monthly by Prof. J. P. Stelle in Mobile, Alabama. The newspaper includes news, information, facts, correspondence, editorials, illustrated ads, and articles of interest related to agriculture and ru…
